Today, you are invited to join me in a cup of tea (or coffee)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOY1iXGTAf18LQogjWv4YGBE5kvz6-WpqChl6_p1gz21aIyV2b0UXHTTT3_XuOFXm7YLyG80UFBflOPrYGNkMPXa6Fu8iFU7mQMfmUwPPOM7JCg97_yRwWh2g4LsZLGJOqGqVvhN8J0EWbIuoh5_w9Ri8hITlH7qDXvdgczAcagU9oBphT4-39-EPHCEM/w400-h266/teapouringincup.jpg)
and help yourself to one of these low-carb sugar cookie/biscuits.
They have a delicate buttery texture, and can be enjoyed by everyone,
but also can be part of a low-carb, gluten-free, grain-free, diabetic diet.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSrbAdK5rHBmxWBDiA1IROs_NWkSygIuL1IGTkvFZLfvt97_LICes6J4_GIUdlocdWVyyLB5YVD8CU1uMdOafllIslMwEk3emrtc9eOPmSNb2SpvXG3NSE9RoRDkcbDIiz_2N8_QYs6yk7kf3_wRXu6u2xVNWtePlKIx5UZ6sc4YuSB8TW2o0N9zB3hfw/w400-h400/lowcarbsugarcookies.webp)
Ingredients
(makes 16 cookies)
1 cup super fine almond flour
3 tablespoons granulated stevia/erythritol blend
1/2 teaspoon baking soda
1 pinch sea salt
1 teaspoon vanilla extract
1/4 teaspoon almond extract
1/4 cup butter cut into several chunks
Instructions
Need help with weight/measurement conversion
I hope you enjoyed your cuppa and biscuit, virtually speaking of course 😋
I enjoyed your company, and before you leave …
please take a moment to leave a comment, thank you.
All the best Jan